Friday, April 9, 2010

In your spare time

Chef Pete' has been off the chart lately. I don't know exactly where he is but he did drop me a line the other day. It might explain his MIA.

V
      I had some 20 year old Pappy Van Winkle on Easter....... smooth!

(one cube of ice is the recommended recipe.)


Apparently, He tasted more than 20 y.o. bourbon.  I think he liked the quote as much as the Bourbon.

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